New Ways of Looking at Food: Seton Harvest
Wednesday, September 24, 2008
6:30pm - 7:30pm
Red Bank - Howard Room
"local food," "organic food," "slow food" "sustainable agriculture" "community-supported agriculture"
What do these terms mean? What's happening with food in Evansville?
Sept 24th, 6:30pm: Marvin Kemper and Joe Schalasky, of Seton Harvest, a Community Supported Agriculture Project on the west side. Seton Harvest sells shares in the farm, and shareholder families pick up fresh produce each week.