Catskills farm to table cookbook
Catskills farm to table cookbook
by Courtney Wade
The Catskills region of New York State has a long-standing farming heritage, dating back centuries. In recent years, it has become a popular destination for weekenders seeking an escape from city life--eager to enjoy fresh air and farm-fresh food... Capturing the true essence of not just the Catskills farm-to-table movement, but also the amazing men and women behind it through contributions of recipes from top restaurants and farms in the region, The Catskills Farm to Table Cookbook brings all these authentic flavors and tastes straight to your home.
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